Ah, that sounds like one of those ridiculously simple and addictive desserts! A “3-ingredient block” is usually some form of fudge, peanut butter squares, or no-bake coconut bars. Here’s a classic version:
3-Ingredient Chocolate Fudge
Ingredients:
- 1 can (14 oz) sweetened condensed milk
- 2 cups chocolate chips (milk, semi-sweet, or dark)
- 1 tsp vanilla extract
Instructions:
- Line an 8×8-inch pan with parchment paper.
- In a medium saucepan over low heat, combine chocolate chips and sweetened condensed milk. Stir constantly until melted and smooth.
- Remove from heat and stir in vanilla extract.
- Pour the mixture into the prepared pan, spreading evenly.
- Chill in the refrigerator for at least 2 hours until firm.
- Cut into blocks and enjoy!
💡 Tips & Variations:
- Sprinkle chopped nuts on top for extra crunch.
- Swap some chocolate chips for peanut butter for a nutty twist.
- Store in an airtight container in the fridge; lasts 1–2 weeks.
If you want, I can also give 3 more ultra-easy 3-ingredient “block” desserts that are just as dangerously delicious.
