Here’s a delicious, easy recipe for Slow Cooker Honey Garlic Pork Chops—perfect for a tender, flavorful family meal:
🍯 Slow Cooker Honey Garlic Pork Chops
🛒 Ingredients
- 4 pork chops (bone-in or boneless)
- ½ cup honey
- ¼ cup soy sauce
- 4 cloves garlic (minced)
- 2 tbsp ketchup
- 1 tbsp olive oil
- ½ tsp black pepper
- 1 tsp dried oregano (optional)
- 1 tbsp cornstarch + 2 tbsp water (for thickening, optional)
👩🍳 Instructions
1. Sear (Optional but Recommended)
- Heat olive oil in a pan
- Sear pork chops for 2–3 minutes per side until lightly browned
2. Make the Sauce
- In a bowl, mix:
- Honey
- Soy sauce
- Garlic
- Ketchup
- Black pepper
- Oregano
3. Slow Cook
- Place pork chops in the slow cooker
- Pour sauce over them
- Cook on:
- Low: 6–7 hours
- High: 3–4 hours
4. Thicken the Sauce (Optional)
- Mix cornstarch + water
- Stir into the slow cooker during the last 20 minutes
🍽️ Serving Ideas
- Serve over rice, mashed potatoes, or noodles
- Add steamed vegetables like broccoli or carrots
✨ Why You’ll Love It
- Super tender, fall-apart pork
- Sweet + savory flavor combo
- Minimal prep—great for busy days
💡 Pro Tip
For extra flavor, spoon the sauce over the pork chops before serving and garnish with sesame seeds or green onions.
If you want, I can give you a quick stovetop or oven version for when you don’t have time to use a slow cooker.
